Description
We start with a jumbo Hebrew National because the dog matters. It goes on the grill until the skin tightens and snaps on the first bite. Spicy mustard lays down a sharp heat underneath everything. Fresh pico de gallo brings tomato, onion, cilantro, and a little lime. Pickles cut through the richness and add crunch. This is a Texas take on a classic and it works.
Ingredients: Jumbo Hebrew National all beef dog, spicy mustard, pico de gallo, pickles.
